HOMEMADE WHOLE WHEAT DOSA

 WELCOME

I AM STELLA FROM SRILANKA.

                              Easy to make. Try it.    

                               

                            

INGREDIENTS 

                

250 GRAM WHOLEWHEAT FLOUR

325 ML WATER 

1 1/2 TEA SPOONS SALT

2TABLE SPOONS OIL

1/4 BAKING SODA 

DESCRIPTION 

Mix the  flour, along with the ,OIL baking soda, salt and required water and keep it aside for about 20 mins. 

Heat the tawa and pour 1 ladle of batter and spread evenly in the tawa and pour little oil and once one side of the dosa is cooked, turn it on the other side and cook it till the dosa. Remove the dosa from tawa and repeat the step for rest of the batter

Serve the rice flour dosa with chutney.

HOMEMADE BREAD

WELCOME

I AM STELLA FROM SRILANKA

SIMPLE RECIPE. EASY TO MAKE.

                       

                    

         

Ingredients

300 grams Plain Flour

12 grams butter or 1 1/2 Tabs Sunflower oil

6 grams salt

6 grams yeast, active dry

175 millilitres water

12 grams sugar

Directions

In mixing bowl combine flour, sugar, yeast, and salt, mix on low speed for one minute.

Add water and mix on low speed for one minute.

Combine butter and kneed until smooth and elastic, about 10-15 minutes at medium speed.

Cover dough with towel and let rising at a warm place until volume double size.

Punch the dough down and in to greased  loaf pan, allow to rise for one hour.

Bake at 200C degree for 45 minutes.

Serve with jam or butter.